Saturday, March 6, 2010

Spinach Salad

1 bag fresh spinach
1 pint strawberries, sliced
4-5 slices of bacon, crumbled
1 granny smith apple, diced
2 oz. candied almonds

Toss.

Dressing:

1/3 cup oil
2 Tb. apple cider vinegar
1/4 cup sugar
1/4 tsp. salt
1/8 red onion

Blend in blender until smooth.

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