Pasta Taco Salad

1 pkg. Tri-color pasta Rigatoni, cooked, drained and cooled
1 pkg. frozen corn, cooked and cool
1 can garbanzo beans
1 can small red beans
1 can black beans
1 bunch green onions
1 small can sliced olives
1 yellow bell pepper, diced
1 green bell pepper, diced
2 tomatoes, diced
2 pkg. taco seasoning
sharp cheddar cheese
4 chicken breasts, cooked and shredded

After chicken is cooked, place in a baggie and add 1 package of taco seasoning. Mix.

Add all other ingredients except- olives, tomatoes and cheese. Mix. Just before serving add olives, tomatoes and cheese.

Toss with dressing.

Dressing:

2 cups mayonnaise
1/2 pkg. taco seasoning
1 cup buttermilk

Serve with tortilla chips.

Makes a large amount. Great for parties and showers.