1 pkg. soft flour tortillas
2 8 oz. pkg. cream cheese
1 can diced green chilies
1 pk. dry taco seasoning mix
1 can black olives, chopped
1 bunch fresh green onioned, minced
Mix cream cheese, chilies, olives, green onion and taco seasoning. Spread evenly inside tortilla. Refrigerate overnight. Serve with salsa.
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