Easy Chocolate Pie

1 Oreo pie crust

Cream:

4 oz. cream cheese
1 Tb. sugar
1 Tb. milk

Add:

1/2 cup cool whip

Spread into bottom of crust.

In a bowl mix:
2 (4 oz.) pkgs. instant chocolate pudding
2 cups cold milk

Let set.

Add:

1 cup cool whip.

Spread over cream cheese layer.

Top with remaining Cool Whip. Refrigerate until cold.

Fresh Peach Pie

1 (3 oz) pkg. peach jello
2 cups boiling water
6 Tb. cornstarch
1 1/2 cups sugar

In a saucepan boil until clear.

Pour jello mixture over fresh sliced peaches in a graham cracker crust. Makes 2 pies.

Top with whipping cream or Cool Whip.

Banana Cream Pie

1 baked deep shell pie crust
2 cups milk
2 Tb. and 2 tsp. flour
2 Tb. and 2 tsp. cornstarch
1/2 cup and 2 Tb. and 2 tsp. sugar
3 specs salt (thumb and pointer finger pinches)
3 egg yolks, beaten
1/2 tsp. vanilla
2 bananas, sliced

Mix sugar, cornstarch, flour and salt in a separate bowl. In a sauce pan slowly heat milk on medium heat. Scald milk and slowly blend in sugar mixture. Stir constantly with a whisk until thickens (takes about 10 minutes). Add egg yolks and cook 2 to 3 minutes, stirring constantly. Remove from heat and add vanilla. Slice banana and place on the bottom of cooked pie shell. Pour in filling. Cool. Serve with whipped cream or Cool Whip.

For Coconut Cream Pie, add 1/2 cup coconut to filling instead of bananas.

Creamy Pumpkin Pie

1 1/4 cups cold milk
1 cup canned pumpkin
2 pkg. (4 serving size) Jell-O Cheesecake Flavored Instant Pudding
1 tsp. pumpkin pie spice
1 tub (8 oz) Cool Whip
1 graham cracker crust
Streusel topping (recipe follows)

Stir milk and pumpkin in a large bowl until smooth. Add pudding mixes and spice. Beat with a wire whisk until well blended. Gently stir in 1/2 of the whipped topping. Spoon into crust. Place in fridge. Add Streusel Topping just before serving. Add remaining Cool Whip if desired.

Streusel Topping:
Mix 1/2 cup chopped walnuts, 2 Tb. brown sugar and 1 Tb. butter in a small microwavable bowl. Microwave on high for 2 1/2 minutes or until bubbly, stirring once. Cool.

Chocolate Triple Layer Pie

2 1/2 cups cold milk
1 large pkg. sugar free Chocolate Instant Pudding
1 Oreo pie crust
1 tub Cool Whip

Mix pudding with milk. Mixture will be thick. Spread a small layer on bottom of pie crust. Add 3/4 tub of Cool Whip to pudding. Mix and pour on top of pudding layer in crust. Top with remaining Cool Whip.

Derby Pie

1/2 cup flour
1 cup sugar
2 eggs
1/4 cup butter melted
1 cup chopped walnuts
1 cup chocolate chips
1 tsp. vanilla
1 unbaked pie shell

Mix all ingredients and pour into unbaked pie shell. Bake 30 min at 350. Serve with whipping cream or vanilla ice cream.