Nancy's Cornbread

3 c. flour

1-1/2 c. sugar

1c. cornmeal

2T. baking powder

1 t. salt

2-1/2c. milk

4 eggs

2/3c. oil

6T. melted butter

Combine dry ingredients in a large bowl. Combine wet ingredients in another bowl (except for melted butter). Pour wet ingredients into dry. As you're stirring pour in the melted butter and stir just until they are blended. (The less you stir the better!)

Pour into a greased 9x13 pan. bake at 350 for about 40 min.

Take from oven a pour on honey butter glaze.

(2T. butter, 2T. honey...melted together.)

You can half this recipe and bake in a 8x8 pan, but it's so yummy I don't know why you would want to do that!